STANDART VE HİPOALERJENİK BEBEK SÜTÜ FORMÜLLERİNİN ATR-FTIR SPEKTROSKOPİSİ VE ÇOK DEĞIŞKENLİ ANALİZ YÖNTEMLERİYLE İNCELENMESİ

Infant formulas contain nutrients and bioactive ingredients designed to meet the nutrition requirements of infants. The majority infant are cow's milk (CM) based regular ones. Since CM is one most important allergen source, there specialized such as partially extensively hydrolyzed, aminoacid‐based for CM‐allergic In current study, attenuated total reflectance-Fourier transform infrared spectroscopy (ATR-FTIR) in combination with multivariate analysis was used identify molecular differences between commercially available hypoallergenic (HF) (RF) Turkey. Higher saturated fatty acid (FA) content qualitatively longer acyl chained FAs were observed formulations. results hierarchical cluster (HCA) principal component (PCA) showed that spectra two groups. HF RF samples clearly separated from each other 1200-800 cm-1 spectral region 83% variation 100% accuracy.